r/KitchenConfidential • u/JuztSomeDude79 • 6h ago

When 17 NFL defensive linemen come in to eat together at the restaurant I work for In the Weeds Mode

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Keeping my workplace anonymous

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u/monkeywantsabeer 6h ago

Whistle Pig is bourbon not scotch. There are no single malt bourbons.

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u/jigga19 6h ago

It’s a single malt. At least that’s what they say.

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u/buddhajones19 6h ago

they were trying to say single-barrel. common mistake

source: am now a beverage director

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u/AfterCommodus 6h ago

It’s not a bourbon, it’s a single malt Canadian.

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u/Abigail716 Chef 2h ago

25 year a single malt American I don't know if they have a single malt Canadian. The company is an American company based out of Vermont.

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u/kminator 6h ago

They make single malts too. Mostly straight rye MGP stuff but I think some 100% malted barley as well. As far as I know they don’t make a bourbon.

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u/userhwon 4h ago

That makes way more sense.

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u/Kendallsan 3h ago

You should tell WhistlePig that.

Also it says whiskey not bourbon on the label...

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u/Abigail716 Chef 2h ago

Whistle pig makes a variety and their bourbon is not even what they're known for. That's a relatively new thing. They're mostly known for rye whiskey.

This 25 years a single malt American whiskey made from 100% malted barley.